Latest Market Research Reports

  North America And Europe Medical Foods Industry The  North America and Europe medical foods market  size is expected to reach USD 16.1 billion by 2028, according to a new report by Grand View Research, Inc. The market is expected to expand at a CAGR of 4.3% from 2021 to 2028. The growing prevalence of chronic diseases, COVID-19 pandemic, increasing geriatric population adopting medical foods, and surge in awareness regarding clinical nutrition among patients and healthcare professionals are factors boosting overall growth. In addition, the rise in the number of researches claiming positive results associated with the adoption and usage of medical foods is further propelling the market growth. As per the research paper published in the Food Science and Human Wellness journal in 2019, medical foods have shown symptomatic advantages in Alzheimer’s disease. Axona, Souvenaid, and CerefoliNAC are some of the medical foods that have shown effects on people suffering ...

North America And Europe Medical Foods Industry Overview The North America and Europe medical foods market size was valued at USD 11.5 billion in 2020 and is expected to expand at a compound annual growth rate (CAGR) of 4.3% from 2021 to 2028.  Some of the drivers of the market are the rising geriatric population, the increasing prevalence of chronic diseases, and the growing focus of policymakers on the management of malnutrition. As per the data published by Population Reference Bureau in July 2019, the number of Americans aged 65 years or more is projected to double from an estimated 52.0 million in 2018 to 95.0 million by 2060. Gather more insights about the market drivers, restrains and growth of the North America And Europe Medical Foods Market The overall population age group share is anticipated to increase from 16.0% to 23.0%. Dietary management of chronic diseases and rare disorders is an emerging focus area for manufacturers of medical foods, which is also positivel...